Welcome to Foggy Bottom BBQ

At Foggy Bottom BBQ, we believe that dining is more than just a meal – it’s an experience. Located in the suburbs of Atlanta in Loganville and downtown Lawrenceville, on the square, our restaurants provide fresh Southern food with a cajun influence.

Our Story

Founded in 2012 Foggy Bottom BBQ was born when Stacy created the Foggy Bottom BBQ competition team with the help of neighbor and friend, Phillip. From there, the two started professionally competing in BBQ events across the state of Georgia, gaining both competition victories and an excited fan base. After much success in the competition and catering arenas we open our first location in Loganville, GA. Six years later in 2018, our second location opened in Lawrenceville. Growing up in Louisiana, Stacy can remember spending time with his loved ones and enjoying traditional Cajan foods while watching the LSU football games, a nostalgia that inspired certain menu items like our Red Beans & Rice, Jambalaya Thursdays, or our famous Cajun fried rib appetizer.

Many years later in 2023, Stacy and Phillip decided to take a step back and Foggy Bottom was acquired by our new owner, Brad. We are so excited to continue Foggy Bottom BBQ’s legacy by providing a wonderful experience and staying true to the Foggy Bottom BBQ’s motto, "Faith, Family, & Fresh BBQ"!